Iuli

Fabrizio Iuli established this small winery in 1998, with the aim of producing Barbera del Monferrato of the very highest quality. The vineyards
cover 18 hectares, all featuring white calcareous clay soils, with some of the oldest Barbera vines in the region. No chemicals or additives are
used either in the vineyard or in the cellar. In 2015, frustrated by the bureaucracy of the appellation system, Fabrizio decided to leave the
Monferrato DOC, labelling his wines simply ‘Vino Rosso’.