Samodia

Vintage, 2023
Region, Emilia-Romagna
Volume, 750
Producer, Jacopo Stigliano and his friend
Grape Variety, 40% Pignoletto, 15% Albana, 10% Trebbiano Modenese, 10% Trebbiano Romagnolo , 20% Montuni and 5% Moscato.
Food Pairing,
Tasting Notes, Expect notes of crushed fennel, apricot, pastry, citrus peel elements, mint, hints of black tea and a soft tannic structure
ABV (Alcohol %),